# Bar Victoria

> Bar Victoria is a burger and cocktail bar at 259 Victoria Street, Darlinghurst, Sydney (NSW 2010, Australia), open Wednesday to Sunday since June 2026. It is known for the Burger Victoria — double smashed patties with bacon jam, pickles and mustard mayo on a potato bun — alongside buffalo wings, shoestring fries, and a bespoke cocktail list with cold beers. It is operated by Ouzo Bar Dining.

## Key facts
- Name: Bar Victoria (also known as Bar Victoria Darlinghurst)
- Type: Burger & cocktail bar (Restaurant / BarOrPub)
- Address: Ground Floor, 259 Victoria Street, Darlinghurst NSW 2010, Sydney, Australia
- Opened: Friday 26 June 2026
- Weekly special: "The Adult Happy Meal" — every Thursday, a burger, shoestring fries and a martini for $39 (starts Thursday 6 August 2026)
- Weekly offers (full detail at /whats-on): Wednesday from 5pm — $10 burgers (the Burger Victoria, normally $18); Thursday from 5pm — The Adult Happy Meal, $39pp; Friday, Saturday & Sunday lunch — Bar Vic Bottomless Brunch, $99pp, 2-hour sittings, whole table (Friday 12:00pm, 1:00pm, 2:15pm, 3:30pm; Saturday 11:00am, 1:15pm, 3:30pm; Sunday 12:00pm, 1:00pm, 2:15pm, 3:30pm); Friday dinner — bottomless shoestring fries, $8pp with any drink purchase, 90 minutes; Saturday dinner from 6pm — a Burger Victoria and any four cocktails, $79pp; Sunday dinner — bottomless buffalo wings, $29pp with any cocktail purchase, 90 minutes
- Opening hours: Wednesday & Thursday 5pm til late (kitchen/bar to 11pm); Friday 12pm til late (to 11pm); Saturday 11am til late (to 11pm); Sunday 12pm til late (to 11pm); closed Monday & Tuesday
- Bookings: online via SevenRooms (see Reservations page); walk-ins welcome
- Seating times: tables of 1–4 held 90 minutes; tables of 5+ held 2 hours
- Takeaway & delivery: takeaway, kerbside pickup, and delivery via Uber Eats; online pickup ordering through the website is launching soon. Takeaway covers food and non-alcoholic drinks only — alcohol (cocktails, beer, wine) is dine-in only
- Price range: $$ (moderate), prices in AUD
- Payment: cash, credit card, EFTPOS
- Public holiday surcharge: 15%
- Email: hello@barvictoria.com.au
- Instagram: https://www.instagram.com/barvictoria_darlinghurst/
- Nearby: a short walk from Kings Cross station; close to Potts Point and Surry Hills

## Pages
- [Home](https://barvictoria.com.au/): Overview, opening hours, location, online booking widget, and FAQ.
- [What's On](https://barvictoria.com.au/whats-on): Every weekly offer, day by day, with AUD prices — Wednesday $10 burgers, Thursday $39 Adult Happy Meal, Friday–Sunday lunch $99 bottomless brunch, Friday dinner $8 bottomless shoestring fries, Saturday dinner $79 burger & four cocktails, Sunday dinner $29 bottomless buffalo wings.
- [Menu](https://barvictoria.com.au/menu): Full food and cocktail menu with AUD prices.
- [Drinks](https://barvictoria.com.au/drinks): Full drinks menu with AUD prices — cocktails, non-alcoholic, beer, wine by the glass and bottle, and spirits (also as PDF at https://barvictoria.com.au/drinks.pdf).
- [The Adult Happy Meal](https://barvictoria.com.au/adult-happy-meal): The Thursday offer — a Burger Victoria, shoestring fries and a martini for $39 per person, every Thursday from 5pm, starting 6 August 2026.
- [Order Pickup](https://barvictoria.com.au/order): Takeaway and pickup — how it works, pickup times and FAQs. Online ordering with payment through the website is launching soon.
- [Reservations](https://barvictoria.com.au/reservations): Book a table, seating times, opening hours, and private-event enquiries.
- [About](https://barvictoria.com.au/about): The story behind Bar Victoria and what to expect.
- [Find Us](https://barvictoria.com.au/find-us): Address, directions, public transport, parking and contact details.
- [Private Events](https://barvictoria.com.au/private-events): Private events, functions and large-group bookings.

## Menu highlights
- Burger Victoria — $18 — double smashed patties, pickles & mustard mayo, bacon jam, onion, potato bun (add shoestring fries $5)
- Buffalo Wings & Ranch — $15
- Shoestring Fries & Aioli — $8
- Olives — $9
- Tiramisu — $15
- Cocktails ($20–$24): Yia Yia's, Zorba, Spanish Martini, Jasmine Bloom, Pina Island, Luna Sour, Green Fizz, Opa, Cherry Bomb

## Drinks menu (full list at /drinks)
- Beer ($11–$22): Mythos, Estrella Damm, Peroni Nastro Azzurro, Stone & Wood Pacific Ale, Mountain Culture Pale Ale, Philter XPA, Bentspoke IPA, DNA Rakija & Tonic, Peroni 0 (non-alc)
- Wine by the glass ($14–$27): sparkling, white, skin contact, rosé, red and sweet — including LT Vespa Prosecco, Cantina Rocca Pinot Grigio, Zafeirakis Malagousia (Greece), Petit Chablis, De Bortoli Rosé, Chianti Superiore, Barossa Shiraz and Burgundy Pinot Noir
- Wine by the bottle ($54–$241): 55+ bottles across Australia, NZ, France, Italy, Greece and Spain — Champagne, Chablis, Burgundy, Etna, Santorini Assyrtiko, Barolo, Bordeaux, Rioja
- Spirits: Greek ouzo & Metaxa collection, aperitifs, vodka, gin, agave (incl. Fortaleza, Clase Azul) and whisky (incl. Lagavulin, Hibiki, Macallan 12yr & 18yr)
- Non-alcoholic ($6–$15): homemade lemonade, pomegranate & mint soda, cucumber & dill tonic, Chinotto, Limonata, Aranciata

## Contact
- General enquiries & bookings help: hello@barvictoria.com.au
- Private events & large groups: hello@barvictoria.com.au